Time and again, people ask me why I don't reopen our little ice cream shop that served the most delicious soft serve, shakes, banana splits and brownie sundaes, not to mention the scrumptious blendz treats.
and Strawberry Shortcake
were some of our biggest sellers.
Here's the reason:
We don't have enough funds to get back on our feet. We had an awesome business going with Ryan's Ice Cream and Grill before, but issues (no longer a problem) with our prior franchise required us to close.
If we reopen, it would only be for ice cream, unless we had long-term positive cash flow or sell the property.